Red Pepper Paste for Bibimbap
A gochujang-style red pepper paste enhanced with various ingredients, specially made for bibimbap. Comes in a convenient tube format for clean and easy use.
Ingredients / Allergens
Ingredients: Red pepper paste [corn syrup, water, wheat flour, red pepper seasoning (chili powder, salt, garlic, onion), wheat, α-wheat flour, salt, alcohol, monosodium glutamate, koji starter], water, corn syrup, sugar, leek oil, salt, lactic acid, wheat extract, paprika oleoresin, disodium inosinate, disodium guanylate
Allergens: corn, wheat
Net weight: 320 g
Best before: see product label
Storage: avoid direct sunlight, consume immediately after opening
Manufacturer: SEMPIO
Origin: South Korea
| Weight | 0,35 kg |
|---|---|
| VEGAN |
