Cold Buckwheat Noodles (Makkuksu)
Enjoy a refreshing bowl of Korean buckwheat noodles made with fragrant buckwheat flour, paired with a spicy-sweet sauce and cold dongchimi-style broth. Contains 2 servings — perfect to share with family or friends.
Ingredients / Allergens
Noodles: wheat flour, wheat starch, tapioca starch, buckwheat flour, salt, ethyl alcohol
Spicy sauce: water, red pepper powder, fructose, starch syrup, glucose, salt, sesame seeds, sesame oil, black pepper powder, ginger, garlic, onion
Soup: water, sugar, glucose, fructose, beef extract, citric acid, apple vinegar, salt, cucumber flavor, apple flavor, powdered kimchi juice, DL-malic acid
Aromatic oil: corn oil, sesame oil
Allergens Wheat, sesame, corn
Weight 502 g
Expiration Date As marked on the product
Storage Keep refrigerated, consume immediately after opening
Manufacturer ASSI
Origin South Korea
| Weight | 0,5 kg |
|---|---|
| VEGAN |
