Bibimjang Sauce (for Noodles)
A sauce made by blending gochujang (Korean chili paste) and vinegar to create a delightfully sweet, slightly spicy, and tangy flavor.
Ingredients
Gochujang (starch syrup, wheat flour, red chili seasoning, refined salt, mixed fine powder), apple vinegar (alcohol, apple concentrate, synthetic flavor, malt extract), high fructose corn syrup, purified water, sugar, transparent apple concentrate, red chili powder, white vinegar, fermented soy sauce, refined salt, sesame oil, roasted sesame seeds, garlic/ginger concentrate, xanthan gum
Allergen Information
Contains soy, sesame, wheat, corn, sesame
Net Weight
290g
Expiration Date
Refer to the date printed on the product
Storage
Keep away from direct sunlight. Refrigerate after opening.
Manufacturer
CJ CheilJedang
Country of Origin
South Korea
| Weight | 0,4 kg |
|---|
