Mapo Tofu Sauce
Add this sauce to soft tofu and stir-fried minced pork to create a delicious Mapo Tofu with a fiery and numbing mala flavor that’s truly addictive.
Ingredients / Allergens
Rapeseed oil, broad bean paste (chili, fava beans, water, salt, wheat flour), chili, onion, garlic, fermented soybeans (soybeans, water, salt, wheat flour), ginger, salt, spicy seasoning (chili, rapeseed oil, sesame, Sichuan pepper), sugar, flavor enhancers (monosodium glutamate, disodium 5’-ribonucleotides), yeast extract, Sichuan pepper, spice blend (wheat flour, water, salt, flavor enhancer (monosodium glutamate), sugar, dextrose, soybean paste (water, soybeans, wheat flour, salt, preservative (potassium sorbate)), thickener (xanthan gum), flavor enhancer (disodium 5’-ribonucleotides), flavoring, ginger), coloring (paprika extract)
Allergens Contains soy, sesame, wheat
Weight 80 g
Expiration Date As marked on the product
Storage Avoid direct sunlight and store in a dry place
Manufacturer HAIDILAO
Origin China
| Weight | 0,08 kg |
|---|---|
| VEGAN |
