Hoisin Sauce
Made primarily from soybeans, hoisin sauce has a fragrant spice and sweet flavor, making it a versatile addition to many dishes. Use it in stir-fried vegetables, meat, or noodles, or as a dipping sauce for Peking duck, BBQ pork, or Vietnamese rolls.
Ingredients / Allergy Information
Sugar, water, fermented soybean paste (water, salt, soybeans, wheat flour), salt, sweet potato powder, permitted colorings (caramel, Allura Red AC), permitted food conditioners (modified corn starch, acetic acid), sesame paste, dehydrated garlic, spices, salted chili (chili, salt)
Allergy: soy, wheat, corn, sesame
Weight 379g
Expiration Date Marked on the product
Storage Avoid direct sunlight, consume immediately after opening.
Manufacturer LEE KUM KEE
Origin China (manufactured by a Hong Kong-based company)
| Weight | 0,4 kg |
|---|---|
| VEGAN |
