This plain ramen can be used to create your own ramen or added to other soup-based dishes. It becomes even more flavorful in dishes like tteokbokki and stews, especially in budae-jjigae.
Ingredients
Noodles: Wheat flour, modified tapioca starch, palm oil, salt, wheat gluten, vegetable extract (onion, garlic, carrot), alkaline agents (E501, E500), riboflavin (E101).
Allergy Information: Wheat
Weight: 110g
Expiration Date: Marked on the product
Storage: Keep away from direct sunlight and consume immediately after opening.
Manufacturer: OTTOGI
Country of Origin: South Korea
| Weight | 0,15 kg |
|---|---|
| VEGAN |
