OYAKATA MISO RAMEN
It is a ramen launched by Ajinomoto, one of the leading food companies in Japan. The ‘Oyakata’ series is a product line that allows you to easily enjoy the traditional taste of Japanese ramen. Oyakata Miso Ramen has a miso-based broth, offering the deep and flavorful taste of traditional Japanese miso. Miso is a fermented soybean paste often used in Japanese cuisine, which adds characteristic umami and a rich flavor. This ramen combines the salty and hearty taste of miso with various seasonings and Japanese ingredients, resulting in a broth full of depth.
Ingredients
Noodles: wheat flour, palm oil, modified starch, salt, leavening agents (sodium carbonate, potassium carbonate)
Seasoning: soy miso paste powder (soybeans, rice, salt, barley flour, barley malt), flavor enhancers: E621, E635; maltodextrin, milk lactose, salt, soy sauce powder (soybeans, wheat, maltodextrin, salt), sugar, garlic, pork extract powder, hydrolyzed vegetable protein, ginger, black pepper, palm oil, chives, coloring: E150c; pepper.
Allergens: wheat, soy, milk
Weight: 89g
Best Before: marked on product
Storage Instructions: Avoid direct sunlight and store in a dry place
Manufacturer: AJINOMOTO
Origin: Poland (manufactured by a Japan-based company)
| Weight | 0,2 kg |
|---|---|
| VEGAN |
