Oyster Sauce
This premium oyster sauce was first created by Lee Kum Kee, a world-renowned Chinese sauce manufacturer, at the time of its founding. Made with 11% natural oyster extract, it boasts a unique aroma and sweet flavor. It enhances not only Chinese cuisine but also everyday dishes. Try using it instead of soy sauce when marinating or stir-frying meat to elevate the flavor.
Ingredients / Allergens Oyster extract 30% (water 18%, oyster 12%), sugar 22.51%, salt 19%, soy 18%, wheat flour 7.41%, corn starch 3%
Allergens Oyster, soy, wheat, corn
Net Weight 255g
Expiration Date Indicated on the package
Storage Instructions Avoid direct sunlight and store in a cool, dry place
Manufacturer Lee Kum Kee
Origin Hong Kong
| Weight | 0,27 kg |
|---|---|
| VEGAN |
